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Day: April 24, 2020

Baking, Breakfast

Caramelized Banana and Bacon French Toast

April 24, 2020

It’s sweet and salty, which is just how brunch should be. The thick cut brioche is crispy on the outside, soft and fluffy on the inside. Bananas caramelized in brown sugar and crispy bacon smothered in maple syrup? Yes please. I’ll be brunching on this […]

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Let’s Get Sauced

Hey hey! I'm Stephanie - passionate cook and shameless Taco Bell aficionado. My kitchen is always well-stocked with cheese, hot sauce, and plenty of wine.  I live in sunny Los Angeles and I've never met a happy hour that I didn't like. Follow me at @saucedchef. Cheers!

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