Cheesy Mummy Garlic Bread

The most delicious way to get in the Halloween spirit. And bonus points for plenty of garlic breath to ward off vampires. You can use whatever cheese you have on hand, but grate it yourself. It’ll melt much better than the pre-shredded stuff filled with […]

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Skillet Pan Pizza

I love pizza in all forms. But there’s something special about the crispy, burnt cheesy edges and the crispy, chewy crust you get with a pan pizza. This recipe uses a 10″ enameled cast iron skillet and needs at least half a day to let […]

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Homemade Pizza Hot Pockets

Stuffed with melty mozzarella, pepperoni (or salami), jalapenos, sauteed mushrooms, and red onions. They’re baked to crispy, cheesy perfection – unlike the frozen store-bought ones that go from “frozen” to “boiling lava hot”. And you get to avoid all the judgmental stares when you’re waiting […]

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Shroomy Pizza

Cheesy, herby, shroomy goodness. You can use whatever mushrooms you can find at the grocery store, but I generally avoid white mushrooms as they’re the least flavorful. You can use whatever dry white wine you have on hand – pinot grigio, sauv blanc, or chardonnay. […]

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